Windmill Mini Stamp

Create charming, countryside-inspired bakes with this windmill mini cutter & stamp, perfect for rustic themes, spring baking, and seasonal treats. The detailed stamp adds crisp definition, making it ideal for mini cookies, fondant toppers, cupcake decorations, and sugarcraft accents. A lovely choice for farm themes, rural celebrations, and cozy, nature-inspired desserts.

Bakerlogy mini cookie cutters & stamps are designed for versatile use with cookie dough, fondant, sugarcraft, and clay. Their smaller format helps achieve crisp, detailed imprints, and they can also be used successfully on thinner dough or fondant when more delicate results are desired.

Each set includes two separate pieces.

How to Use:
1) Press the cutter to shape the dough
2) While keeping the cutter in place, press the stamp inside to add the details
3) Lift the cutter first, then gently remove the stamp to reveal a clean imprint

♥ Lightly dust the cutter with flour before each cut for easy release.
♥ For best results, use a non-raising recipe to maintain the indented details and prevent cookies from puffing up during baking.

Care Instructions:
♥ Dishwasher Safe

Use it with cookie dough, fondant, sugar paste, or craft clay to create decorative treats with ease. Each cutter is 3D-printed in our London studio using food contact-safe materials and designed to give clean, crisp lines for beautiful results every time. Our cookie cutters are also fully dishwasher safe for quick and convenient cleaning.